Description
The second fermentation takes place in the bottle with 36 months of aging on the lees
and only a touch of sulfur is used
limited edition - this version is extra fruity though
Druesort(er): Chardonnay
Escoda-Sanahuja, La Llopetera tinto 2023 skjul The second fermentation takes placeProducer: Escoda Sanahuja Joan Ramn Grape(s): Pinot Noir Area: Tarragona , Spain Year: 2023 Type: Red, 75cl Cultivation: unsulfurized
Exchange/Return Notes
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